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HOW HAPPYIST CAME TO BE

Hello, fellow Happyists! My name is Ky Keenan, I couldn’t be happier to share with you the artisan, plant-based cheeses and superfood chocolates that changed my life for the better.

Take a look at the label of any processed food product and you’ll have the same thoughts I had – how can I look past this unnatural ingredient list to something better? Where can I find an everyday indulgence that satisfies my sweet and savory cravings and enriches my body with nutrients? These are the questions that led me to craft Happyist plant-based cheeses and superfood chocolates that nourish your body, mind, and soul.

Our traditionally crafted cheeses made with cashews, almonds, and other plant-based ingredients are naturally dairy-free, paleo and live cultured, meaning you can nourish yourself with seriously good vibes.

And our superfood chocolate is made using raw cacao, which has 3x more antioxidants than roasted chocolate, making it the one of the world's most antioxidant rich foods.

We all want to eat delicious foods. We all want to be happy. And that’s why Happyist was created. Thank you for sharing this journey with us. With our products, you can Eat Cheese and Chocolate Every Day!

Sending you love and good vibes!

Founder &
Holistic Nutritionist

HOW HAPPYISTS ARE MAKING THE WORLD A BETTER PLACE

Taking care of our planet and remaining environmentally conscious is a top priority for us. That’s why, for our Happyist Superfood Chocolate, we only source sustainable raw cacao from fair trade farmers with a passion for climate regenerative growing.And with our Happyist Plant-Based Cheese, we’re helping alleviate the burden placed on the farming industry, which ultimately leads to a better environment and a healthier planet. By using these ecologically viable ingredients that restore the Earth and our bodies, we can always feelgood about what we’re eating.

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